Sugar Shack Brunch
Available weekends from March 10 to April 1
Sugar Shack Brunch
Calling all maple syrup lovers! From March 10 to April 1 during weekend brunch, join us for our sugary brunch specials in honour of Ontario’s maple syrup season. From maple-smoked haddock to maple vinaigrette, Chef Darren’s exclusive menu will satisfy anyone’s sweet tooth! Prefer drinking your maple syrup instead? Try our sweet and sappy specialty cocktails.
Win a ‘sweet’ prize!
For every Sugar Shack Brunch item ordered, receive a ballot to win the ultimate Canadian gift basket! This prize is worth approx. $500 and includes HBC gear, maple treats, a $50 O&B gift card, and much more!
in celebration of the Ontario maple syrup run
BRUNCH FEATURES
ANCIENT GRAIN + SPICED MAPLE SUNFLOWER SEED BOWL
16
poached eggs, chicory, bagel bits, tamarack farms maple vinaigrette
MAPLE-SMOKED HADDOCK HASH
18
fried egg, golden potatoes, sugar shack mustard
PERTH COUNTY PORCHETTA + MAPLE CHEDDAR BAKE
19
sunny-side-up egg, grilled broccoli
BEVERAGE SPECIALS
MAPLE-ROYALE (1oz)
8
crown royal maple finished whisky, ginger beer, maple lemonade, cranberry
MAPLE LEMONADE
6
make it sparkle +4
TAMARACK FARMS MAPLE WATER
6
We are proud to feature maple syrup from
Tamarack Farms and Maple Orchard Farms
Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.